No-Cook Fresh Tomato Sauce with Pasta Prep Time: 10 min Total Time: 10 min Makes: 8 servings, 1-1/4 cups each Ingredients: 8 medium plum tomatoes, chopped (about 2 lb.) 1/4 cup chopped fresh basil leaves 2 Tbsp. chopped red onion 1/2 cup KRAFT LIGHT DONE RIGHT! House Italian Reduced Fat Dressing 1/4 cup KRAFT 100% Grated Parmesan or Romano Cheese 1 lb. pasta, cooked, drained

Directions: COMBINE tomatoes, basil and onion in large bowl. STIR in dressing and cheese. ADD pasta; toss lightly. KITCHENS TIPS Prepare as directed; cover and refrigerate several hours or overnight until chilled. Nutrition Bonus: This quick-and-easy dish is low in both calories and fat and, as a plus, it's cholesterol free.