Directions:
PREHEAT oven to 300°F. Toss cereal with popcorn, pretzels and nuts in 15x10x1-inch baking pan. Sprinkle evenly with salad dressing mix.
MIX butter, Worcestershire sauce and garlic powder. Drizzle evenly over cereal mixture; toss to coat.
BAKE 30 to 35 minutes or until lightly toasted, stirring halfway through baking time. Cool. Store in tightly covered container at room temperature.
KITCHENS TIPS:
Spice things up by adding 1 tsp. hot pepper sauce and 1/4 tsp. chili powder to the butter mixture before drizzling over cereal mixture. Continue as directed.
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