Recipe Rating:
Prep Time: 5 min
Total Time: 10 min
Makes: 1 serving
Ingredients:
1 egg
2 tsp. water
2 tsp. butter or margarine
1/8 tsp. pepper
1 English muffin, split, toasted
1 KRAFT Singles
2 slices Bacon, cooked
Directions:
BEAT egg and water with wire whisk until well blended; set aside. Melt butter in small skillet on medium heat. Add egg mixture; cook 3 min. or until set, stirring occasionally. Season with pepper.
SPOON egg onto 1 of the muffin halves; cover with Singles and bacon. Top with remaining muffin half.
KITCHEN TIPS:
Serve with a fresh fruit cup as part of a simple weekend breakfast!
