Recipes from Maria's Kitchen

Spinach Dip

Prep Time: 10 min
Total Time: 3 hr 10 min
Makes: 28 servings, 2 Tbsp. each

Ingredients:
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1 cup Sour Cream
1 envelope (1 oz.) ranch salad dressing mix
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 can (8 oz.) water chestnuts, drained, chopped
1/2 cup chopped red pepper

Directions:
MIX cream cheese spread, sour cream and salad dressing mix in medium bowl until well blended.

STIR in remaining ingredients; cover. Refrigerate several hours or until chilled.

SERVE with assorted cut-up vegetables.

KITCHENS TIPS
To quick-thaw frozen spinach, microwave for about half the cooking time specified on the package.




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