Directions:
MIX meat, 2 Tbsp. of the barbecue sauce, crumbs and egg. Shape into 4 patties. Place on rack of broiler pan.
BROIL 4 to 6 inches from heat 7 to 9 minutes on each side or until cooked through (160°F), brushing frequently with remaining barbecue sauce. Top with Singles; broil until Singles begins to melt.
FILL buns with patties. Add additional toppings, if desired.
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