Cheesy Brunch Casserole Prep Time: 20 min Total Time: 1 hr 30 min Makes: 12 servings Ingredients: 18 slices white bread (about 20-oz. loaf), cubed, divided 1/2 cup chopped red pepper, divided 3 cups KRAFT Shredded Sharp Cheddar Cheese, divided 1-1/2 cups small fresh broccoli florets 8 eggs 3 cups milk 1/4 cup (1/2 stick) margarine or butter, melted

Directions: PREHEAT oven to 350°F. Layer half each of the bread, red pepper and cheese in greased 13x9-inch baking dish. Sprinkle with all of the broccoli. Repeat layers of bread, red pepper and cheese. BEAT eggs with wire whisk in large bowl. Add milk and margarine; beat until well blended. Pour evenly over ingredients in baking dish. BAKE 50 minutes to 1 hour or until center is set. Let stand 5 to 10 minutes before cutting to serve.