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Recipes from Maria's Kitchen Easy Chicken Pot Pie Prep Time: 10 min Total Time: 40 min Makes: 6 servings Ingredients: 1-2/3 cups hot water 1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken 3 cups chopped cooked chicken or turkey 1 pkg. (10 oz.) frozen mixed vegetables 1 can (10-3/4 oz.) less sodium condensed cream of chicken soup 1 cup milk Directions: PREHEAT oven to 375°F. Add hot water to stuffing mix; stir just until moistened. Set aside. PLACE chicken and vegetables in 2-quart casserole. Mix soup and milk; pour over chicken mixture. Top with prepared stuffing. BAKE 30 minutes or until hot and bubbly. KITCHEN TIPS: Take a Shortcut Substitute 2 pkg. (6 oz. each) LOUIS RICH Oven Roasted Chicken Breast Cuts for the chopped cooked fresh chicken. This webpage created and maintained by: Cyberbargins.net - for Maria's Kitchen