Recipes from Maria's Kitchen
Low Fat Zesty Shrimp and Pasta

Prep Time: 10 min
Total Time: 25 min
Makes: Makes 6 servings.

1 lb. large cleaned shrimp
1 cup prepared GOOD SEASONS Zesty Italian Salad Dressing Mix for Fat Free Dressing, divided
2 cups sliced fresh mushrooms
1 small onion, thinly sliced
1 can (14 oz.) artichoke hearts, drained, cut into halves
1 Tbsp. chopped fresh parsley
1 pkg. (9 oz.) DI GIORNO Pasta, any variety, cooked as directed on package
1/4 cup KRAFT 100% Grated Parmesan Cheese

COOK and stir shrimp and 1/2 cup of the salad dressing in large skillet on medium-high heat 2 minutes.

ADD mushrooms, onion, artichoke hearts and parsley. Continue cooking until shrimp are pink and vegetables are tender.

TOSS with hot cooked pasta and remaining salad dressing. Sprinkle with cheese.

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