Recipes from Maria's Kitchen

Quick Chocolate Trifle
Prep Time: 15 min
Total Time: 1 hr 15 min
Makes: 16

2-1/2 cups cold milk
2 pkg. (4-serving size each) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
2 tubs (8 oz. each) COOL WHIP Whipped Topping, thawed
1 baked 13x9-inch brownie layer, cooled, cut into 1-inch cubes
1 pt. (2 cups) raspberries or strawberries, sliced

POUR milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until well blended. Gently stir in 1 tub of the whipped topping.

PLACE 1/2 of the brownie cubes in large serving bowl. Top with layers of 1/2 each of the pudding mixture, raspberries and whipped topping. Repeat layers.

REFRIGERATE at least 1 hour or until ready to serve.

Special Extra: Garnish with fresh mint sprigs and additional raspberries.

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