Servings | 1
Preparation Time | 3 min
Cooking Time | 0 min
Level of Difficulty | Easy
beverages |If you like, shake this cocktail to create a frothier drink. Just be sure to shake it until the outside of your cocktail shaker gets frosty and almost too cold to handle.
For the frozen version, pour the ingredients into a blender with 1 cup of cracked ice and blend until smooth. It's enough for one tall drink or two shorter drinks if you'd like to share it with a friend.
Ingredients:
1 1/2 ounces ?rum
3/4 ounce blue curaçao liqueur
3/4 ounce ?cream of coconut
2 ounces ?pineapple juice
Garnish: maraschino cherry
Garnish: pineapple wedge
Directions:
In a mixing glass filled with ice cubes, pour the rum, blue curaçao, cream of coconut, and pineapple juice. Stir well for at least 30 seconds.
Strain into a collins glass filled with fresh ice cubes.
